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Tag: Farmers Market

  • The Everett Farmers Market Opens This Mother’s Day — Here’s How to Make a Full Morning of It

    The Everett Farmers Market Opens This Mother’s Day — Here’s How to Make a Full Morning of It

    Quick answer: The Everett Farmers Market opens for the 2026 season on Sunday May 10 — Mother’s Day — at 2930 Wetmore Ave, Everett. Hours: 10:30am early access (seniors/high-risk), 11am general. Free admission. Fresh flowers, spring produce, baked goods, local honey, artisans, and live music every week through October.

    The Everett Farmers Market Opens This Mother’s Day — Here’s How to Make a Full Morning of It

    Every year the Everett Farmers Market opens on the second Sunday in May. Every year that Sunday is Mother’s Day. And every year this coincidence creates the best morning in Everett’s calendar: the whole city turns out, the flower vendors are stacked, and downtown smells like fresh bread and spring greens before noon.

    This Sunday, May 10, is that morning. The 2026 season opens at 2930 Wetmore Ave at 10:30am (early access for seniors and high-risk customers) and 11am for everyone else. Here’s how to make it count.

    The Flowers: This Is the Move

    If you are going to the Everett Farmers Market on Mother’s Day, you are going for the flowers. Full stop.

    The market’s Hmong farmer vendors are there every single Sunday with fresh-cut seasonal flower bouquets — and on opening day, which lands on the biggest flower-buying holiday of the year, they arrive loaded. These aren’t grocery store bouquets wrapped in cellophane. They’re cut that morning, arranged right there, priced to move, and the kind of thing you hand someone and they immediately want to know where you found them.

    In early May in the Pacific Northwest you’re looking at tulips wrapping up their final weeks, ranunculus in full bloom, anemones, sweet peas just starting, and the first cutting peonies of the season depending on the growing year. Get there at 10:30 if you can — the best bouquets go to the early arrivals on opening day.

    What’s Fresh in Early May

    The first week of the season is never peak abundance — that’s July and August when the tables are buried in tomatoes and stone fruit. But May has its own season, and it’s worth knowing what you’re shopping for.

    Look for: spring greens (arugula, spinach, mix lettuces, kale), radishes, green onions, asparagus if the season has been warm, greenhouse starts (tomato and pepper seedlings if you’re planting), and fresh herbs. The baked goods vendors are there year-round — look for sourdough, pastries, and local honey. Several local farms bring eggs and early season jams.

    The vendor map is updated by Saturday noon before each Sunday market, so check everettfarmersmarket.com Saturday evening to see exactly who’s coming Opening Day.

    The Opening Day Energy Is Different

    We want to be clear: the Everett Farmers Market in August, when every table is overflowing and the line for the corn guy wraps around the block, is incredible. But Opening Day has something you can’t get any other week.

    Vendors who haven’t seen each other since October are catching up. Regulars who’ve been driving to Arlington or Edmonds for their farmers market fix all winter are finally home. The musicians who play live every Sunday are in the first-day-of-school mood. And the sheer density of people who turn out for Opening Day on Mother’s Day makes the corner of Wetmore feel like a neighborhood that knows itself.

    It’s loud and it’s crowded and it smells like fresh bread and it’s exactly what a farmers market is supposed to be.

    How to Plan the Morning

    Here’s the move: arrive at 10:30 if anyone in your group qualifies for early access. 11am works fine otherwise — just know the flower situation will have thinned slightly. Budget an hour at the market. Buy flowers. Buy something for breakfast if the pastry vendors have what you need. Then head to the waterfront.

    Jetty Bar & Grille at Hotel Indigo (1028 13th St) has Mother’s Day brunch specials this Sunday — Brioche French Toast, Spanish Quiche, mimosas, and their full marina-view brunch. From Wetmore Ave to the waterfront is under 10 minutes by car. You arrive with flowers. You sit down to a view of Possession Sound. That’s the morning.

    If you prefer coffee and a walk, The Loft Coffee Bar on Hewitt Ave is open and a 10-minute walk from the market. STRGZR Coffee & Kitchen at 1422 Hewitt is another solid option if you want breakfast burritos alongside the coffee.

    The Bigger Picture: Why This Market Matters

    The Everett Farmers Market has been running since the early 1990s and has become one of the anchors of downtown Everett’s summer identity. Every vendor at that market is a small business — a farm family, an artisan baker, a beekeeper — and every dollar spent there goes directly to the people who grew or made what you’re buying. No middleman, no distributor markup.

    The market runs through October at the same location, every Sunday, 11am to 3pm. If you make it a weekly habit this season, you’ll notice how the market changes week to week as the growing season advances — from the delicate May greens all the way to the full-load harvest tables of September. Worth the habit.

    Everett Farmers Market — 2026 Season
    2930 Wetmore Ave, Everett, WA 98201
    Every Sunday May 10 through October
    10:30am early access (seniors/high-risk) | 11am–3pm general
    Free admission | (425) 422-5656 | everettfarmersmarket.com

    Frequently Asked Questions

    When does the Everett Farmers Market open in 2026?

    Sunday May 10, 2026 — Opening Day is Mother’s Day. The market runs every Sunday through October at 2930 Wetmore Ave.

    What time does the Everett Farmers Market open?

    10:30am early access for seniors and high-risk customers; 11am general opening. Market closes at 3pm.

    Does the Everett Farmers Market have flowers?

    Yes — Hmong farmer vendors bring fresh-cut seasonal flower bouquets every Sunday. On Opening Day / Mother’s Day expect the biggest flower selection of any single market day.

    Is the Everett Farmers Market free?

    Yes, admission is free. 2930 Wetmore Ave, Everett, WA 98201.

    What can I buy at the Everett Farmers Market in May?

    Spring greens, radishes, asparagus, fresh herbs, greenhouse plant starts, eggs, local honey, baked goods, fresh flowers, and artisan crafts.

    How do I find out which vendors are at the Everett Farmers Market?

    The vendor map is updated by Saturday noon the week before each Sunday market. Check everettfarmersmarket.com/all-vendors/ for the current list.

  • Spring Into Community: Mason County Events Fill the Calendar This Mother’s Day Weekend

    Spring Into Community: Mason County Events Fill the Calendar This Mother’s Day Weekend

    Mother’s Day weekend arrives with a full slate of Mason County community gatherings, from a beloved animal-rescue fundraiser celebrating its 20th anniversary to a charity run honoring women fighting cancer. Whether you are looking to stock your garden, lace up your running shoes, or explore the season’s freshest produce, Mason County has something happening for every household this Saturday and Sunday — and a big summer festival already on the horizon.

    Adopt-A-Pet Plant Sale Celebrates 20 Years of Giving Back

    Adopt-A-Pet of Shelton brings its signature springtime fundraiser back for the 20th consecutive year, hosting the annual Plant Sale on Saturday, May 9, from 9 a.m. to 3 p.m. in the parking lot of Our Community Credit Union at 2948 Olympic Highway North, Shelton.

    The sale is one of the most anticipated community fundraisers on the county calendar, offering something for every type of gardener. Shoppers can browse a wide selection of trees, annuals, perennials, hanging baskets, vegetables, indoor plants, and native species — all competitively priced to benefit the animals in Adopt-A-Pet’s care. A food truck will be on-site throughout the day, and artisan vendors will offer ceramic and craft items alongside the plants. Families with young children will appreciate a dedicated kids’ planting station where children can create a small potted garden gift for their mothers — a perfectly timed project with Mother’s Day falling the very next morning.

    Adopt-A-Pet has operated as an all-volunteer dog rescue shelter serving Mason County for 46 years. The organization relies entirely on community fundraising to feed, house, and provide veterinary care for dogs awaiting adoption. With no paid staff and no government subsidy, every plant purchased at the May 9 sale goes directly toward the animals. The Plant Sale has grown into one of its most important annual revenue events, drawing shoppers from across the county each May.

    Admission is free, and there is no charge to browse. Shoppers simply pay for plants, crafts, and food at the event. The OURCU parking lot is easily accessible on Olympic Highway North, the main corridor connecting Shelton with Belfair and the rest of north Mason County. For more information about Adopt-A-Pet, visit adoptapet-wa.org or call the shelter directly.

    Mother’s Day Dash Returns to Huff N Puff Trail

    One day after the plant sale, on Sunday, May 10, Mason County runners and walkers of all abilities are invited to honor the women in their lives — and the women who need their community’s support — by taking part in the Mother’s Day Dash at the Huff N Puff trailhead in Shelton.

    The race covers approximately four miles along the flat, community-maintained Huff N Puff Trail, making it accessible for both seasoned runners and those joining their first organized event. The course starts and ends at the trailhead, and the event is timed, with prizes awarded to top finishers organized by age group. All participants who registered by May 1 received a participation gift; check the registration page for current day-of availability.

    All proceeds from the Mother’s Day Dash benefit the Karen Hilburn Cancer Fund, a locally focused fund dedicated to assisting uninsured and under-insured women in Mason County with cancer-related medical expenses. The fund addresses a gap that touches families across the county — from Shelton and Allyn to Hoodsport and Belfair — helping women who face treatment costs without adequate coverage continue to access the care they need.

    For many participants, the race means more than a Sunday morning workout. It is a tribute: to a mother who fought, a neighbor who is still fighting, or a community that shows up when it matters most. To register or find more information, visit runsignup.com and search for the Mother’s Day Dash in Shelton, WA.

    Farmers Markets Open Season County-Wide

    Mason County’s farmers market season is now underway at both ends of the county. The Shelton Farmers Market opened its 2026 season on Saturday, May 2, and will run every Saturday from 10 a.m. to 3 p.m. through October. The market is located at Evergreen Square on Railroad Avenue between Third and Fourth Street in downtown Shelton. Returning vendors are joined by new additions this year, with fresh produce, handmade goods, locally prepared food, and beverages available weekly.

    In north Mason County, the Belfair Farmers Market is also open for the season, running Saturdays from 9 a.m. to 3 p.m. through September. The Belfair market serves the Belfair, Allyn, and Tahuya corridor with fresh local produce and artisan offerings. Both markets are free to attend, and shoppers are encouraged to arrive early as popular vendors tend to sell out before closing time.

    Looking Ahead: Mason County Forest Festival Returns June 5–7

    For residents already thinking past Mother’s Day weekend, the Mason County Forest Festival returns June 5–7 in Shelton. One of the region’s largest annual community events, the festival features the Paul Bunyan Grand Parade, logging shows and demonstrations, carnival rides and games, a classic car show, a community pancake breakfast, live entertainment, and the Goldsborough Creek Run — a popular race with distances including a 7-mile run/walk, 2-mile run/walk, and junior events for younger participants. The festival celebrates Mason County’s deep connection to its timber heritage and draws visitors from across Western Washington each year. Details and event schedules will be posted at masoncountyforestfestival.com as the date approaches.

    This Mother’s Day weekend, Mason County is showing up for its community — with plants to give, miles to run, and markets to explore. It is the kind of calendar that reminds residents why county-wide connection matters from Hoodsport to Belfair and everywhere in between.

  • The Everett Farmers Market Opens May 10 — Here’s What to Expect, What to Bring, and What to Hit First

    The Everett Farmers Market Opens May 10 — Here’s What to Expect, What to Bring, and What to Hit First

    When does the Everett Farmers Market open in 2026? The Everett Farmers Market opens for its 2026 season on Sunday, May 10, 2026, at 2930 Wetmore Ave in downtown Everett. Seniors and high-risk customers enter at 10:30 AM; general public at 11 AM. The market runs Sundays through October.

    The Everett Farmers Market Opens May 10 — Here’s What to Expect, What to Bring, and What to Hit First

    The wait is almost over. After a long Everett winter of grocery store hothouse tomatoes and shrink-wrapped herbs, the Everett Farmers Market opens for its 2026 season on Sunday, May 10 at 2930 Wetmore Ave in downtown Everett. Doors open at 10:30 AM for seniors and high-risk shoppers, and at 11 AM for everyone else. The market runs through October, every Sunday—but Opening Day has a particular energy that the later-season Sundays never quite match. This is the guide for making the most of it.

    The Basics: What the Everett Farmers Market Actually Is

    The Everett Farmers Market at 2930 Wetmore Ave is a certified farmers market operating under Washington State Department of Agriculture rules, which means vendors selling “farm products” must actually grow or raise what they’re selling. It’s not a craft fair with a few vegetable booths—it’s a working market with produce, baked goods, honey, flowers, wine and distillery tastings, artisan goods, and music. The vendor mix is updated on their website (everettfarmersmarket.com) by Saturday noon each week, so you can check what’s there before you drive.

    In past seasons, Opening Day has drawn 60+ vendors, a full flower section from Hmong farmers who cultivate, deliver, and arrange fresh seasonal bouquets on-site, and a line of regulars who show up early specifically for the first-of-season strawberries. Don’t underestimate how much better the Opening Day energy is compared to a random mid-July Sunday. People are ready to be there.

    What’s Usually Available on Opening Day (Early May)

    Early May in the Pacific Northwest means you’re at the tail end of spring’s first real produce push. Opening Day in past seasons has reliably included:

    • Asparagus — usually a highlight of the early-season haul from Snohomish and Skagit Valley farms
    • Rhubarb — often the most sought-after early-season item; goes fast
    • Spinach, kale, and salad greens — cool-weather crops that are at their best in May before summer heat sets in
    • Fresh eggs — always available from local farms early in the season
    • Transplants and starts — tomatoes, peppers, herbs, and flowers ready for your garden
    • Baked goods — artisan breads, pastry, jams
    • Honey — local producers usually debut seasonal varieties on Opening Day
    • Fresh-cut flower bouquets — from Hmong growers who have become one of the market’s most beloved vendors

    What you won’t find on May 10: corn, tomatoes, peppers, cucumbers, zucchini, or any of the summer crops. Those arrive in June and July. If you show up expecting summer produce, you’ll be disappointed. Show up expecting the best spring vegetables the Snohomish County region grows, and you’ll fill a bag fast.

    The Vendor Ecosystem: Beyond Produce

    The Everett Farmers Market is meaningfully more than a vegetable market. Past seasons have included kombucha producers, local wine and distillery tasting booths, artisan jam and preserves, fresh-milled grain products, fermented foods, hot prepared food vendors, and a rotating selection of jewelry, pottery, glasswork, and handmade crafts.

    The distinction between farm vendors (required to grow what they sell) and maker/artisan vendors (required to make what they sell) means the quality floor is high. This isn’t a swap meet. Every vendor in both categories has been vetted to ensure their products are what they say they are. The market’s WSDA certification is what backs that up.

    If you’re looking to fill gaps before Opening Day, the CSA pre-market guide covers Goat & Seed at Twin Willows, SnoValley Tilth, and Garden Treasures Arlington for year-round farm access. But on May 10, you can just show up at Wetmore Ave and buy directly from the growers.

    Practical Guide: How to Make the Most of Opening Day

    Arrive Early

    If you’re a senior or high-risk shopper, the 10:30 AM early entry window is specifically for you. For everyone else, arriving at 11 AM right at open gives you first crack at rhubarb, asparagus, flower bouquets, and anything else that tends to run out before noon. By 1 PM, the best-sellers from specific vendors can be gone.

    Bring Cash and a Bag

    Most vendors accept cards, but cash is faster and some smaller producers prefer it. Bring reusable bags—ideally a sturdy tote for produce and a separate soft bag for baked goods or fragile items like eggs. The vendors don’t provide bags, and a plastic grocery bag filled with asparagus and rhubarb on a walk back to your car is a mess waiting to happen.

    Walk the Full Market Before You Buy

    First-timers often make the mistake of buying everything at the first booth with something they recognize. Walk the full market first—30 minutes is enough—see what the different vendors are offering, compare prices and quality, and make a mental list. Then go back. The vendors set up in roughly the same positions each week, so once you find your regular egg farmer or bread vendor, you’ll always know where to find them.

    Parking

    Street parking on Wetmore Ave and adjacent streets fills up quickly on Opening Day. The 2930 Wetmore Ave site has some on-site parking, but plan for a short walk from surrounding streets or the downtown parking garages. Sunday morning parking in downtown Everett is generally manageable—just don’t arrive at 11:05 expecting a spot right at the entrance.

    The Full-Day Pairing: Market Morning + More

    Opening Day pairs naturally with a downtown morning. The 2026 market season preview lays out the full calendar through October. For a post-market breakfast, South Fork Baking Co. at Port of Everett Waterfront Place does scratch pastries and Joe Coffee espresso—a natural follow-up to a Wetmore Ave flower-and-vegetable haul. The waterfront is a 10-minute drive from the market.

    If you want to keep the local food theme going into the afternoon, Beverly Food Truck Park at 6731 Beverly Blvd runs Monday through Saturday 4–7 PM with rotating trucks including Mexicuban and Tabassum.

    The Details

    Address: 2930 Wetmore Ave, Everett, WA 98201
    2026 Opening Day: Sunday, May 10, 2026
    Hours: 10:30 AM early entry (seniors/high-risk); 11 AM–3 PM general public
    Season: Sundays through October 2026
    Phone: (425) 422-5656
    Website: everettfarmersmarket.com — vendor map updated Saturday noon before each Sunday market
    Parking: Street parking + downtown garages; plan for a short walk on Opening Day

    Frequently Asked Questions

    When does the Everett Farmers Market open in 2026?

    Opening Day is Sunday, May 10, 2026. Seniors and high-risk customers enter at 10:30 AM; general public from 11 AM to 3 PM. The market runs every Sunday through October at 2930 Wetmore Ave in downtown Everett.

    What vegetables are available at the Everett Farmers Market in early May?

    Early-season produce typically includes asparagus, rhubarb, salad greens, spinach, kale, fresh eggs, garden transplants, and herbs. Summer crops like corn, tomatoes, and peppers are not available until June–July.

    Is there parking at the Everett Farmers Market?

    There is some on-site parking at 2930 Wetmore Ave plus street parking and downtown garages nearby. On Opening Day, plan to arrive early or be prepared for a short walk from a nearby garage.

    Do vendors at the Everett Farmers Market accept credit cards?

    Most vendors accept cards, but cash is faster and some small producers prefer it. Bring both to be safe.

    What is the Everett Farmers Market’s early entry policy?

    The market opens at 10:30 AM for seniors and high-risk customers, and at 11 AM for the general public. This early entry window is a regular part of the market’s operation.

    Are there non-food vendors at the Everett Farmers Market?

    Yes. The market includes artisan vendors selling jewelry, pottery, glasswork, and handmade crafts, along with maker-vendors for jams, honey, baked goods, kombucha, and wine/distillery tasting.

    Where can I find the vendor list before going to the market?

    The vendor map for each Sunday’s market is posted at everettfarmersmarket.com by Saturday noon the day before.

  • Where to Get Local-Farm Veggies in Everett Before the Farmers Market Opens May 10

    Where to Get Local-Farm Veggies in Everett Before the Farmers Market Opens May 10

    Where can I buy local-farm produce in Everett before the farmers market opens? The Everett Farmers Market opens Sunday, May 10, 2026 (Mother’s Day) at 2930 Wetmore Avenue. Until then, locals can buy directly from Snohomish County farms through three working channels: Goat & Seed at Twin Willows (8627 Lowell Larimer Rd, Everett), the SnoValley Tilth + Lowlands Farm CSA with Thursday Everett pickups, and Garden Treasures Nursery in Arlington for early-season starts and root vegetables. CSA signups for the 2026 season are open now.

    Where to Get Local-Farm Veggies in Everett Before the Farmers Market Opens May 10

    Two weeks. That’s how long Everett has to wait for the Everett Farmers Market to open its 33rd season on Sunday, May 10, 2026 — Mother’s Day, 10:30am to 3:00pm at 2930 Wetmore Avenue. Every year a portion of this town pretends it doesn’t have a problem, and every year, by mid-April, the same locals start asking the same question: where do I buy actual Snohomish County produce in the meantime?

    The grocery store answer doesn’t count. Asparagus from Mexico in April is not the same conversation. We’re talking about the people who’ve already mentally committed to buying their tomatoes from a person whose hands grew them, and now they have to white-knuckle through 14 more days.

    Good news: there are working answers, and we’ve used all three.

    The Short Version

    Three options that operate now, in the gap before the market opens:

    1. Goat & Seed at Twin Willows — 8627 Lowell Larimer Rd, Everett — offers a 2026 CSA box with Snohomish/Everett pickup

    2. SnoValley Tilth + Lowlands Farm CSA — Thursday Everett pickups; signups open at snovalleytilth.org

    3. Garden Treasures Nursery & Local Farm — Arlington, 25 minutes north — open for retail produce, herbs, and starts you can plant today

    Each one solves a slightly different version of the problem. Pick the one that matches how you actually cook.

    Option 1: Goat & Seed at Twin Willows (8627 Lowell Larimer Rd, Everett)

    The most Everett-side of the three options. Goat & Seed operates a 2026 CSA box program with the Twin Willows Everett address as a pickup point — meaning you don’t have to drive to Snohomish or Skagit. That alone makes it the default for anyone who wants the CSA experience without the round trip.

    What you get is a recurring share of seasonal vegetables (and other farm products in the bigger boxes), priced by the year so the sticker shock front-loads but the per-box cost ends up cheaper than buying the same thing piecemeal at the Sunday market all summer.

    The honest pitch for Goat & Seed: if you cook 4+ nights a week and are tired of building grocery lists from a fridge that already has half-cooked compromises in it, the CSA box reverses the question. You stop asking what should I make tonight and start asking what’s in the box and what does it want to become. That’s a better way to cook.

    What to know: Annual CSA shares are sold ahead of the season, so the longer you wait the smaller your selection of share sizes. The Twin Willows pickup window is set when you sign up.

    Option 2: SnoValley Tilth + Lowlands Farm CSA (Thursday Everett Pickups)

    If Goat & Seed is the produce-as-subscription play, the SnoValley Tilth and Lowlands Farm CSA is the produce-as-direct-relationship-with-a-farmer play. Lowlands Farm is a small farm in Snohomish, owned and operated by people whose names you can learn. Once you sign up through SnoValley Tilth, Lowlands Farm contacts you to arrange your specific Everett pickup details.

    The Everett pickup runs Thursdays at the Snohomish County Office Parking Garage — a downtown drop point that you can walk or short-drive to from most of Everett. That’s the move if you work downtown or live in the historic core; you can build the pickup into your Thursday on the way home and skip the dedicated trip.

    Why the SnoValley Tilth route matters: These are the producers who fill the same Sunday tables you’re going to be browsing in two weeks anyway. Subscribing to one of them in April is essentially front-loading a relationship you were going to develop in May. By July you’ll know what they’re growing well and what they’re struggling with — and that’s where the food gets interesting.

    Option 3: Garden Treasures Nursery & Local Farm (Arlington)

    Twenty-five minutes north of downtown Everett, Garden Treasures is the daylight option — open hours, walk in, buy what’s there. No subscription, no pickup window, no commitment. Their farm store carries their own organic produce alongside starts, herbs, and seedlings that are exactly what you should be putting in your own garden right now if you’re going to put anything in.

    This is the option for people who want the result of CSA-style eating without the commitment of a CSA share. If you’re the kind of cook who likes to walk through a farm store, see what’s actually pulling its weight that week, and decide on the spot — Garden Treasures is for you.

    The drive matters less than you think. From downtown Everett up I-5 to the Arlington exit is about 22 miles. You can fold it into a Saturday morning that ends at the Sound to Summit Marina Taproom or Fisherman Jack’s on the way home and the day suddenly looks like a thing you’d brag about.

    What About May 10? What’s the Plan?

    Mark the calendar. The full Everett Farmers Market season opens Sunday, May 10, 2026 — Mother’s Day — at 2930 Wetmore Avenue, 10:30am to 3:00pm. The market runs every Sunday through October. 2026 is the market’s 33rd consecutive year of operation in downtown Everett — a longer track record than most things in this town, including the highway interchange.

    The vendor mix at the market will give you what the CSAs can’t: same-day variety, the prepared-foods row, flowers, honey, and the social experience of buying from a person on a Sunday morning while everyone else in your neighborhood is doing the same thing two stalls down.

    The right strategy isn’t choosing between the CSA route and the market — it’s stacking them. A CSA share guarantees the boring weeknight vegetables. The Sunday market is for the impulse buys, the bouquet, and the breakfast burrito.

    The Verdict

    If we had to pick one for someone who’s never done a CSA: Goat & Seed at Twin Willows. The Everett address removes the biggest friction point (the drive), the box format teaches you to cook seasonally without you having to think about it, and you’ll have the full summer to figure out whether you want to renew next year.

    If you live or work downtown: SnoValley Tilth + Lowlands Farm. The downtown Thursday pickup is the cleanest fit for an urban-core Everett life.

    If you don’t want to commit: Garden Treasures, Arlington. Walk in, buy produce, leave. Easy.

    Whatever you do, don’t tell us you ate California asparagus in April. We will know.

    Frequently Asked Questions

    Q: When does the Everett Farmers Market open in 2026?

    A: Sunday, May 10, 2026 (Mother’s Day), from 10:30am to 3:00pm at 2930 Wetmore Avenue in downtown Everett. The market runs every Sunday through October.

    Q: Where can I buy Snohomish County farm produce in Everett before May 10?

    A: Three options operate during the pre-market window: Goat & Seed at Twin Willows (8627 Lowell Larimer Rd, Everett) for CSA shares, SnoValley Tilth + Lowlands Farm CSA for Thursday Everett pickups, and Garden Treasures Nursery in Arlington for walk-in farm-store shopping.

    Q: What is a CSA?

    A: Community Supported Agriculture. You buy a seasonal share of a farm’s harvest in advance and receive a recurring box of whatever is in season. The farmer gets predictable income; you get vegetables grown by a person whose name you know.

    Q: Where do Lowlands Farm CSA pickups happen in Everett?

    A: Thursday pickups at the Snohomish County Office Parking Garage in downtown Everett. Specific pickup details are arranged after you sign up through SnoValley Tilth.

    Q: Is the Goat & Seed CSA pickup actually in Everett?

    A: Yes — Goat & Seed at Twin Willows is at 8627 Lowell Larimer Road, Everett, WA 98208. That’s the listed pickup point for the 2026 CSA boxes.

    Q: Do I have to commit to a full season for a CSA?

    A: For both Goat & Seed and SnoValley Tilth/Lowlands, the standard share is annual or seasonal. If you want to try farm produce without committing, Garden Treasures Nursery in Arlington is the no-commitment walk-in option.

    Q: What grows locally this time of year?

    A: Late April / early May in Snohomish County is asparagus, rhubarb, arugula, spinach, salad greens, radishes, and overwintered storage crops like potatoes and beets. Tomatoes, corn, and peppers are still 8-12 weeks out.

  • Mason County Farmers Markets and Local Producers

    Mason County Farmers Markets and Local Producers

    Shelton Farmers Market: The Community Hub

    The Shelton Farmers Market is the centerpiece of Mason County’s local food community, operating seasonally from late spring through fall. Located in downtown Shelton (typically at Veterans Memorial Park or the Shelton-Mason County Chamber of Commerce parking area), the market brings together dozens of local farmers, producers, and artisans each Saturday morning during the growing season. The market opens mid-May and continues through October, with the busiest months being June through September. Hours typically run 9 AM to 1 PM, though arriving early provides the best selection.

    Vendors offer fresh vegetables, berries, stone fruits, prepared foods, honey, jams, baked goods, plants, and crafts. The market is more than a place to buy food—it’s a community gathering where neighbors meet, children play, and the stories behind local food are shared. Many vendors are multi-generational farmers with roots in Mason County’s agricultural heritage. The atmosphere is welcoming to newcomers and families.

    Seasonal Markets and Pop-Ups

    Beyond the main Shelton market, seasonal farmers markets appear in various communities. Shelton sometimes hosts a smaller winter market during the off-season, and neighboring towns like Olympia (just outside the county) host year-round markets. Pop-up farm stands operate seasonally at individual farms, offering u-pick opportunities and direct sales. Some farms have CSA (Community Supported Agriculture) programs where members receive weekly boxes of seasonal produce during the growing season.

    Local Farms and Agricultural Operations

    Mason County has a surprising diversity of farming operations for its size. Vegetable farms grow everything from berries to root crops. Fruit orchards produce apples, pears, and stone fruits. Some operations specialize in high-value crops like garlic or hops. The county’s maritime climate is particularly suited to cool-weather crops and berries. Many farms welcome agritourism—u-pick operations, farm tours, and farm stays. Some farms operate farm stands selling directly to consumers year-round, even outside official market season.

    Oyster and Shellfish Producers

    Taylor Shellfish Farms is the largest oyster operation in Mason County and among the most respected shellfish producers in the Pacific Northwest. Located on Hood Canal, Taylor has been family-owned for decades and supplies restaurants and retailers regionally and nationally. Their oysters are prized for flavor and quality. Beyond Taylor, smaller oyster farming operations maintain family traditions. Many of these producers sell directly to consumers at farmers markets or through their farm operations. Hood Canal oysters have a distinctive flavor profile influenced by the water’s salinity and temperature. Visiting a shellfish farm provides insight into how oysters are cultivated and harvested.

    Wineries and Beverage Producers

    Mason County doesn’t have the number of wineries that regions like Willamette Valley or Napa enjoy, but several small producers craft quality wines and other beverages from local grapes and fruit. Some wineries operate tasting rooms open to visitors. Craft beverage producers also make ciders, mead, and spirits using local ingredients. These producers often participate in farmers markets and regional food festivals.

    U-Pick Operations and Agritourism

    Several farms offer u-pick operations where families come to harvest their own strawberries, berries, apples, or other crops. This combines recreation with sourcing fresh food directly. Timing is crucial—u-pick operations only offer harvests during specific seasons when specific crops are ripe. Call ahead to confirm what’s ready for picking. Farms typically charge by the pound or provide containers and weigh at checkout. Many include plants and farm goods for purchase beyond u-pick offerings.

    CSA and Direct-to-Consumer Programs

    Community Supported Agriculture programs connect consumers directly with farms. Members pay upfront (typically weekly or monthly) and receive boxes of seasonal produce throughout the growing season. This arrangement provides farms with predictable income and gives consumers access to incredibly fresh, locally grown food. Some farms offer pickup at central locations; others deliver. CSA programs often include recipes and cooking suggestions for featured produce, especially vegetables that might be unfamiliar to consumers.

    Year-Round Local Food Access

    While the growing season peaks summer through early fall, year-round local food access is possible. Winter farmers markets, farm stands, and greenhouses offering storage crops (root vegetables, squash, cabbages) provide cold-season options. Some farms operate year-round operations in greenhouses growing salad greens and herbs even during winter. Preserved foods—jams, pickles, dried herbs, frozen berries—extend harvest season availability. Food co-ops and natural food stores in Shelton stock local products year-round.

    Connecting with Producers

    Visit farmers markets regularly to build relationships with producers. Many farmers appreciate repeat customers and will reserve special items if you ask. Following farms on social media keeps you updated about seasonal changes and special offerings. Some farms offer farm visits or educational programs. Asking questions about growing methods, varieties, and farming practices helps you make informed purchasing decisions and appreciate the labor involved in food production.

    When does the Shelton Farmers Market open?

    The Shelton Farmers Market typically opens mid-May and runs through October, with the busiest months June through September. Hours are usually 9 AM to 1 PM on Saturdays. A smaller winter market may operate during the off-season. Check with the Shelton-Mason County Chamber of Commerce for exact dates.

    What do Taylor Shellfish Farms produce?

    Taylor Shellfish Farms specializes in oyster farming on Hood Canal, producing some of the most respected oysters in the Pacific Northwest. Their oysters have distinctive flavor influenced by Hood Canal’s unique water conditions. Products are available at farmers markets, farm operations, and restaurants regionally.

    Are there u-pick farms in Mason County?

    Yes, several farms offer u-pick operations for berries, apples, and other crops during appropriate seasons. Timing is critical—call ahead to confirm what’s ready for picking. Farms typically charge by weight, and picking is fun family activity while providing fresh produce.

    What is a CSA and how do I join?

    CSA (Community Supported Agriculture) connects consumers directly with farms. Members pay upfront and receive weekly or monthly boxes of seasonal produce throughout the growing season. This provides farms predictable income and gives members incredibly fresh food. Ask at farmers markets about available programs.

    Can I buy local food year-round in Mason County?

    Yes. While peak season is spring through early fall, winter farmers markets, farm stands, and greenhouse operations provide local food year-round. Root vegetables, storage crops, preserved foods, and greenhouse-grown items extend local food access beyond harvest season.

  • Port Townsend & East Jefferson Regional Beat — Farmers Market, Fiber Art, and Victorian Heritage

    Port Townsend & East Jefferson Regional Beat — Farmers Market, Fiber Art, and Victorian Heritage

    Spring has arrived in Port Townsend, and there’s plenty to celebrate across the East Jefferson region this month. Three distinct happenings make now an especially good time to visit.

    Port Townsend Farmers Market Is Back

    The Port Townsend Farmers Market opened for the 2026 season on April 4 at Tyler & Lawrence Streets (Uptown). Running every Saturday from 9 AM to 2 PM, the market hosts up to 90 vendors through the season. Whether you’re looking for fresh produce, local artisan goods, or just want to soak in the community atmosphere, this is one of the Peninsula’s great weekly gatherings.

    “UFO: Second Sightings” Fiber Art Exhibit at Fiber Habit

    Peninsula Fiber Artists just installed a new walk-by exhibit in the window at Fiber Habit, 675 Tyler Street. The show — titled “UFO: Second Sightings” — launched April 7 and runs through May 31. Artists exchanged unfinished textile objects anonymously and transformed them into entirely new works. The exhibit is viewable 24/7 from the sidewalk, free to see any time day or night.

    30th Annual Victorian Heritage Festival — April 24–26

    The Port Townsend Heritage Association’s 30th Annual Victorian Heritage Festival is coming up April 24–26, 2026. Expect presentations at Fort Worden State Park, Victorian fashion talks, guided walking tours of Port Townsend’s landmark architecture, and a full weekend of immersive historical programming. This is one of the signature cultural events on the Olympic Peninsula each spring.

    Plan Your Port Townsend Visit

    • Farmers Market: Saturdays 9 AM–2 PM, Tyler & Lawrence Streets, Uptown Port Townsend. Up to 90 vendors. Through the season.
    • “UFO: Second Sightings”: Fiber Habit Window, 675 Tyler St. Viewable 24/7 through May 31. Free, no admission.
    • Victorian Heritage Festival: April 24–26. Fort Worden State Park + downtown Port Townsend. Events, tours, talks. portage.org for details.
  • Port Townsend & East Jefferson: Farmers Market Opens, UFO Fiber Art Exhibit & Victorian Heritage Festival April 24–26 — Exploring Olympic Peninsula

    Port Townsend & East Jefferson: Farmers Market Opens, UFO Fiber Art Exhibit & Victorian Heritage Festival April 24–26 — Exploring Olympic Peninsula

    Port Townsend has a lot going on this spring — here’s what to know before your next visit.

    The Port Townsend Saturday Farmers Market opened for the 2026 season on April 4, and it’s running every Saturday 9 AM–2 PM through the season at Tyler and Lawrence Streets in Uptown. With up to 90 vendors at peak season — local produce, seafood, baked goods, artisan crafts, and prepared food — it’s one of the finest small-city farmers markets in Washington State. Easy to combine with a stroll through Port Townsend’s Victorian downtown.

    Also worth a stop: Peninsula Fiber Artists just installed “UFO: Second Sightings” — a walk-by fiber art exhibit at the Fiber Habit Window, 675 Tyler St. The concept is intriguing: artists traded their own unfinished objects (UFOs) anonymously with each other and transformed them into entirely new finished works. The exhibit is viewable 24/7 through May 31, no ticket required.

    Looking ahead to late April, mark your calendars for the 30th Annual Victorian Heritage Festival, April 24–26, 2026. The festival includes presentations and events at Fort Worden State Park, Victorian fashion talks, and guided walking tours through Port Townsend’s remarkable collection of preserved Victorian architecture. One of the most distinctive heritage events anywhere on the Olympic Peninsula.

    Port Townsend Spring Events

    • Saturday Farmers Market: Every Saturday 9 AM–2 PM, Tyler & Lawrence Streets, Uptown Port Townsend. Up to 90 vendors. 2026 season runs April through fall. jcfmarkets.org
    • “UFO: Second Sightings” Fiber Art Exhibit: Fiber Habit Window, 675 Tyler St. Viewable 24/7 through May 31. Free. Peninsula Fiber Artists.
    • 30th Annual Victorian Heritage Festival: April 24–26, 2026. Fort Worden State Park events, fashion talks, architectural walking tours. Port Townsend Heritage Association. yourpeninsula.com for details.

    Sources: Jefferson County Farmers Markets (jcfmarkets.org), Peninsula Daily News (April 7, 2026), PT Leader, yourpeninsula.com, Chevy Chase Beach Cabins event listing